Disaster cleanup

It always happens, when you expect it the least. Last tuesday a waterpipe broke at the restaurant and set the whole kitchen under water. The door was frozen shot, so the force of a sledgehammer was needed, in order to get into the house. The water must have been flowing for several hours. The kitchen lights hit a fridge when they fell off the ceiling. The water even got down to the cellar. Everything had to be packed and transported out of the kitchen and the whole cellar had to be emptied by a disaster clean-up company. The restaurant will be closed for another month for reconstruction. We will use the time to figure out a game plan for our catering and our on site gardening as well as the growth of the company. At least no one got hurt, exept the insurance company.